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Homepage
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Food
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Recipes in 2022 October Issue
Feature
Recipes in 2022 October Issue
36 items
Mulled Cider
By: Claire Cabot
Apple, Mint & Lime Granita
By: Mélanie Marchand
Zucchini, Potato & Ham Chowder
By: Michael Linnington
Cream of Squash Soup with Pecan Garnish
By: Claire Cabot
Lentil & Sweet Potato Chili
By: Canadian Living
Tofu & Peanut Noodles
By: Canadian Living
Lentil Salad with Apples & Celery
By: Canadian Living
Butternut Squash Croquettes with Spicy Honey Yogurt
By: Michael Linnington
Egg Roll Pork Noodles
By: Canadian Living
Sesame-Crusted Salmon
By: Canadian Living
Buffalo Shrimp Salad
By: Canadian Living
Chicken, Lemon & Quinoa Soup
By: Canadian Living
Spicy Honey Yogurt
By: Michael Linnington
Maple Apple Compote
By: Canadian Living Test Kitchen
Curried Spaghetti Squash Sandwiches
By: Michael Linnington
Pork Chops with Ginger Apples
By: Canadian Living
Chicken Cutlets with Brandy & Mushroom Cream Sauce
By: Canadian Living
Roasted Acorn Squash & Apple Salad
By: Michael Linnington
Buttercup Squash Pappardelle Pasta
By: Michael Linnington
Blue Cheese Ranch Dressing
By: Canadian Living
Honey Yogurt Topping
By: Canadian Living
Pecan Garnish
By: Claire Cabot
Apple Vinaigrette
By: Michael Linnington
Cinnamon Custard
By: Mélanie Marchand
Dutch Baby Pancake with Caramelized Apples
By: Canadian Living Test Kitchen
Pecan Cream & Apple Flower Pie
By: Canadian Living Test Kitchen
Poached Apples in Cider & Ginger
By: Mélanie Marchand
Pear, Yogurt & Granola Muffins
By: Canadian Living
Dessert Pizza with Apples, Nuts & Caramel
By: Mélanie Marchand
Apple Cake with Cinnamon Custard
By: Mélanie Marchand
Chocolate-Dipped Apple Pops
By: Mélanie Marchand
Roasted Parsnips with Buckwheat Crisp & Herb Mojo
By: Canadian Living
Pan-Fried Brioche with Grapes & Chocolate Ganache
By: Canadian Living
Lemon & Red Onion Vinaigrette
By: Canadian Living
Cherry Tomato & Cucumber Panzanella
By: Canadian Living
Buckwheat Crisp
By: Canadian Living
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