Event Photos
Hands-on Cooking Event Presented by Sharp
On November 18th, VIP readers joined Annabelle Waugh, Canadian Living Food director, for a hands-on cooking class featuring timeless recipes from Canadian Living: The Ultimate Cookbook (of course all attendees received a copy!). Guests had the chance to taste the difference between various recipes made with the new Sharp SuperSteam+ oven versus traditional cooking methods, and received culinary tips and tricks from our experts. Our VIPs then joined their cooking station groups where they prepared and ate their own delicious batches of Tested Till Perfect Sesame-Crusted Chicken. Four lucky attendees won fantastic prizes from the raffle including two Tea Cerés, a Sharp Microwave Drawer and a Sharp SuperSteam+ oven!
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