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An oozy grilled cheese Get the recipe: Smoky Grilled Cheese With Ale Onions
Beer and ribs are such a match that you'll have everyone asking for more. Pork ribs would make a delicious alternative – just cut them into two-rib portions and add one hour to the braising time. Get the recipe: Stout-Glazed Beef Ribs
Perfect for a cold evening, this beer and cheese fondue is a fun dish to share at any get-together. Get the recipe: Beer and Cheese Fondue Dip
Although this meat lover's pie filling, simmered with ale and beef broth, would make an endlessly satisfying meal on its own, mounding it between two flaky pie crusts brings it to a new level of deliciousness. Get the recipe: Beef and Mushroom Pie
This roast, inspired by a classic Belgian stew, is juicy and tender over mashed potatoes, and the leftovers make the ultimate hot sandwich. Cook the bacon and onion mixture the night before so it's ready to add to the slow cooker in the morning without a lot of fuss. Get the recipe: Slow Cooker Carbonnade Beef Pot Roast
A little beer gives these corn dogs a light, crispy and flavourful coating. Get the recipe: Beer-Battered Corn Dogs
This sweet and spicy corn bread is the perfect companion to grilled food. If you love heat, add another jalapeño pepper. Get the recipe: Jalapeño Green Onion Ale Corn Bread
Beer takes on a new role in this sweet sauce served over rich ice cream. This sauce calls for kriek (a Dutch word for cherries) lambic beer. Get the recipe: Lambic Cherry Ice Cream Sundaes
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