These sugared cranberries are all over social media!

We love a cranberry-based dessert, and there's a viral recipe that's taking over this holiday. All you need is three ingredients and a love for all things sweet and tart.

How to make cranberry candies

You'll need:

• 2 cups water, fruit juice or alcohol
• 2 cups fresh cranberries
• 1 cup icing sugar

In a large bowl, soak your cranberries in your chosen liquid for serval hours—they'll start to take on the flavour. We love:

• lemon juice
• pineapple juice
• Sprite and Grenadine syrup (Shirley Temple!)
• Prosecco and Aperol (Aperol Spritz)
• White wine

@jacquimariesaldana Candied Cranberries 😋❤️ #Thanksgiving #recipe #fyp ♬ original sound - Jacqui Saldana

Cranberry Candy Recipe 

1. Wash your cranberries.
2. Place cranberries in a large bowl and cover with liquid.
3. Soak for at least 4 hours, or overnight for best results.
4. Preheat oven to 325°F.
5. Drain cranberries with a slotted spoon and place on prepared baking sheet.
6. Sprinkle on icing sugar and toss to completely coat.
7. Bake for 3 minutes, until sugar hardens slightly.
8. Remove from oven and let cool at room temperature.

Recipe inspired by Jen Around The World.

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