Ingredients

• 1 onion , chopped
• 3 cloves garlic , chopped
• 1 can chickpeas , drained and rinsed
• 1/4 cup Chopped fresh cilantro
• 1 teaspoon ground cumin
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup chickpea flour
• 1/4 cup all-purpose flour
• 4 teaspoons vegetable oil
• 2 head Boston lettuce , separated
• 2 cups chopped cucumbers
• 1 cup sprouts (such as alfalfa or onion)
• 4 cups grape tomatoes

Tahini Dressing:

• 1/4 cup extra-virgin olive oil
• 3 tablespoons tahini
• 2 tablespoons lemon juice
• 1 tablespoon vinegar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper