Olive oil and garlic enhance the bright, sweet flavours of cherry tomatoes to serve on slices of crusty market-fresh baguette.
- Portion size 12 servings
- Credits : Canadian Living Magazine
Ingredients
Crostini:
Method
In foil pan, toss tomatoes with oil, garlic, salt and pepper. Place on grill over medium-high heat; close lid and cook, stirring occasionally, until softened and juicy, about 10 minutes. Stir in basil.Crostini: Meanwhile, brush 1 side of baguette slices with oil. Grill over medium-high heat until toasted and golden, about 3 minutes.
Cut garlic clove in half; rub cut side over toasted side of slices. Top with tomato mixture.
Nutritional facts Per piece: about
- Sodium 93 mg
- Protein 1 g
- Calories 65.0
- Total fat 5 g
- Cholesterol 0 mg
- Saturated fat 1 g
- Total carbohydrate 5 g
%RDI
- Iron 2.0
- Folate 4.0
- Calcium 1.0
- Vitamin A 2.0
- Vitamin C 5.0
