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Food
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Sweet and Sour Red Cabbage
Sweet and Sour Red Cabbage
Jun 22, 2009
By:
janecfowler
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Author: Canadian Living
Sweet and Sour Red Cabbage
Jun 22, 2009
By:
janecfowler
Share
Sweet and Sour Red Cabbage
Portion size
2 servings
Credits :
janecfowler
Ingredients
Method
Ingredients
6 cups
shredded red cabbage
3 tablespoons
butter
1/2 cup
wine vinegar
1/4 cup
brown sugar
Method
In large pot melt butter. Mix in wine vinegar and brown sugar. Add red cabbage. Bring to a boil and simmer for 1-1/2 to 2 hours. Recipe can be doubled or tripled or whatever.
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