Sautéed Spinach Sautéed Spinach

Author: Canadian Living

  • Portion size 4 servings

Ingredients

Method

In large nonstick skillet over medium-high heat, heat together vegetable oil, spinach, garlic, salt and pepper. Cover and cook until wilted, about 5 minutes. Sprinkle with lemon juice.

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Sautéed Spinach

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