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Meringue Powder Royal Icing

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Meringue Powder Royal Icing Meringue Powder Royal Icing

Author: Canadian Living

Meringue Powder Royal Icing

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  • Portion size 625 servings
  • Credits : Canadian Living Magazine: December 2005

Ingredients

Method

In large bowl, beat meringue powder with 1/2 cup (125 mL) water until foamy, about 2 minutes. Beat in icing sugar until stiff, about 9 minutes. cover with damp cloth to prevent drying out.
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Meringue Powder Royal Icing

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