- Portion size 14 servings
Ingredients
Toppings:
Method
Nutritional facts Per each of 6 servings: about
- Fibre 4 g
- Sodium 524 mg
- Sugars 4 g
- Protein 14 g
- Calories 316.0
- Total fat 8 g
- Potassium 348 mg
- Cholesterol 24 mg
- Saturated fat 3 g
- Total carbohydrate 48 g
%RDI
- Iron 18.0
- Folate 58.0
- Calcium 3.0
- Vitamin A 11.0
- Vitamin C 25.0