- Portion size 8 servings
Ingredients
Method
In small bowl, whisk together oil, vinegar, honey, garlic, parsley, oregano, salt and pepper; toss with greens.
Nutritional facts <b>Per serving:</b> about
- Sodium 14 mg
- Protein 1 g
- Calories 79.0
- Total fat 7 g
- Saturated fat 1 g
- Total carbohydrate 4 g
%RDI
- Iron 6.0
- Folate 29.0
- Calcium 3.0
- Vitamin C 18.0
