Rye and blueberries add a Canadian twist to this traditional Cuban cocktail. Garnish each glass with skewered blueberries and mint sprig.
- Portion size 1 serving
- Credits : Canadian Living Magazine
Ingredients
Method
In cocktail shaker, combine mint leaves, blueberries and lime juice; muddle. Add lemonade and rye; top with ice cubes. Shake well. Strain into old-fashioned glass. Add splash of soda water.
Find great mojito-making tips and more cocktails featuring mint here!
Nutritional facts Per serving: about
- Sodium 5 mg
- Calories 150.0
- Total fat 0 g
- Cholesterol 0 mg
- Saturated fat 0 g
- Total carbohydrate 16 g
%RDI
- Iron 1.0
- Folate 3.0
- Calcium 1.0
- Vitamin C 23.0
