This no-bake snack is not only healthy but also allows little chefs to be creative. A pear is a great alternative if you're out of apples.
- Portion size 2 servings
- Credits : Canadian Living Magazine: May 2011
Ingredients
Method
Trim top and bottom of apple. Core and cut into 4 equal rounds.Spread each with 1 tbsp almond butter; top with banana slices. Drizzle each with honey.
Stack 1 slice on another. Repeat to make 2 stacks. Makes 2 servings.
Nutritional facts Per serving: about
- Sodium 5 mg
- Protein 6 g
- Calories 307.0
- Total fat 19 g
- Potassium 508 mg
- Cholesterol 0 mg
- Saturated fat 2 g
- Total carbohydrate 35 g
%RDI
- Iron 10.0
- Folate 15.0
- Calcium 8.0
- Vitamin A 1.0
- Vitamin C 13.0
