Mesclun is a mix of young salad greens, such as arugula, dandelion, fris? mizuna, oak leaf, m?e, radicchio and sorrel, sometimes called "gourmet salad mix" at the grocery store. In a pinch, substitute your own favourite greens.
- Portion size 6 servings
Ingredients
Vinaigrette:
Method
Vinaigrette: In large bowl, whisk together oil, vinegar, thyme, mustard, sugar, salt and pepper. (Make-ahead: Cover and refrigerate for up to 4 hours.)
Add mesclun, red pepper and chives; toss to coat.
Nutritional facts <b>Per each of 6 servings:</b> about
- Sodium 134 mg
- Protein 1 g
- Calories 77.0
- Total fat 7 g
- Cholesterol 0 mg
- Saturated fat 1 g
- Total carbohydrate 3 g
%RDI
- Iron 5.0
- Folate 29.0
- Calcium 5.0
- Vitamin A 23.0
- Vitamin C 52.0