Ingredients

Tofu & Carrot Patties:

• 8 medium carrots , peeled, cut in 1/2-inch rounds
• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• 1 teaspoon curry powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon hot pepper flakes
• salt and pepper
• 1 pack (180 g) smoked tofu , patted dry and crumbled
• 1/3 cup panko bread crumbs
• 2 tablespoons chickpea flour (or all-purpose flour)

Tomato & Jalapeño Salsa:

• 1/2 jalapeño pepper , seeded and chopped
• 3 green onions , chopped
• 2 Roma tomatoes , diced
• 1/4 cup chopped fresh cilantro
• zest and juice of 1/2 lime

Burgers:

• 8 small round naan
• mayonnaise
• green leaf lettuce
• mini cucumber ribbons