Quick Cucumber Pickles Quick Cucumber Pickles

Author: Canadian Living

  • Portion size 4 servings
  • Credits : Canadian Living Magazine: June 2009

Ingredients

Method

In colander, toss English cucumber with salt; let stand for 15 minutes. Drain and squeeze. In bowl, toss together cucumber, rice vinegar, sugar, sesame oil, garlic and hot pepper flakes.
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Lunch & Dinner

Quick Cucumber Pickles

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