- Prep time 20 minutes
- Total time 20 minutes
- Portion size 8 servings
- Credits : Canadian Living Magazine
Ingredients
Method
In large bowl, whisk together cream, chives, lemon zest and juice, and onion. Season with salt and pepper. Add mushrooms and sunflower seeds, tossing gently to coat well. (Make-ahead: Can be refrigerated in airtight container for up to 24 hours.)
Nutritional facts Per serving: about
- Iron 0.4 mg
- Fibre 1 g
- Sodium 150 mg
- Sugars 1 g
- Protein 2 g
- Calories 65
- Total fat 5 g
- Cholesterol 8 mg
- Saturated fat 2 g
- Total carbohydrate 4 g
