- Prep time 10 minutes
- Total time 10 minutes
- Portion size 4 servings
- Credits : Canadian Living Magazine
Ingredients
Balsamic Dressing:
Method
Slice prosciutto slices lengthwise into 4 strips each; wrap each around 1 fig half. Arrange salad greens on serving platter; top with figs, then cheese. Drizzle with about half of the Balsamic Dressing, reserving remainder for another use. Sprinkle with almonds.
Balsamic Dressing In small bowl, whisk together vinegar, honey, mustard, salt and pepper; slowly whisk in oil until combined.
Nutritional facts Per serving: about
- Fibre 5 g
- Sodium 1184 mg
- Sugars 19 g
- Protein 18 g
- Calories 399.0
- Total fat 26 g
- Potassium 879 mg
- Cholesterol 57 mg
- Saturated fat 9 g
- Total carbohydrate 28 g
%RDI
- Iron 25.0
- Folate 59.0
- Calcium 28.0
- Vitamin A 94.0
- Vitamin C 55.0
