Sausages are packed with flavour and have no need for added seasoning, so they're a low-maintenance main. Serve with Grilled Peppers and Onions or on toasted buns with your favourite condiments.
- Prep time 15 minutes
- Total time 15 minutes
- Portion size 6 servings
Ingredients
Method
Place sausages on greased grill over medium-high heat; close lid and grill, turning occasionally, until browned and juices run clear when sausage is pierced or instant-read thermometer inserted in centre of several reads 160°F (71°C), about 12 minutes.Nutritional facts per serving: about
- Fibre 1 g
- Sodium 630 mg
- Sugars 3 g
- Protein 15 g
- Calories 212.0
- Total fat 15 g
- Cholesterol 63 mg
- Saturated fat 5 g
- Total carbohydrate 5 g
%RDI
- Iron 6.0
