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Fresh salmon recipes: Smoked, grilled and baked
Cedar-Planked Salmon With Maple-Mustard Glaze
Photography by Jeff Coulson
Image by: Cedar-Planked Salmon With Maple-Mustard Glaze<br />Photography by Jeff Coulson
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Fresh salmon recipes: Smoked, grilled and baked
Cedar-Planked Salmon With Maple-Mustard Glaze
What’s more Canadian than a piece of salmon smothered in a sticky maple glaze and infused with a smoky cedar flavour?
Photography by Jeff Coulson
Crispy Salmon on Braised Vegetables and Spinach Mash
This crispy salmon dish is perfect for a dinner party. The keys to its crispy skin is to use a nonstick pan and be patient. And don’t turn the fish too early! You want to cook it 90 percent on the skin side.
Photography by Ryan Brook
Seared Salmon and Swiss Chard With Mustard Vinaigrette
Boost the flavour of your freshly seared salmon with a tangy mustard vinaigrette. Plate it on a bed of Swiss chard or your favourite spring greens.
Photography by Jeff Coulson
Miso Salmon
Get grilling with this umami-flavoured Miso Salmon recipe. It’s a summertime classic you’ll come back to all season.
Photography by Jeff Coulson
Herbed Salmon With Kale and Fennel Salad
One of the best things about this salmon dish is it takes only 15 minutes to make. Perfect for when you’re expecting guests and don’t want to spend all day in the kitchen.
Photography by Jeff Coulson
Hot-Smoked Salmon
This recipes takes hours to make, but you’ll know it’s worthwhile once you taste the delicate smoky flavour. Follow the instructions on your grill’s smoking pan or insert, if you have one, or use a foil packet to hold the wood chips instead.
Photography by Jeff Coulson
Panko-Crusted Salmon With Curried Yogurt Sauce
Elevate your salmon with a crunchy layer of bread crumbs and a sweet curried yogurt sauce. Yogurt plays a big part in this dish, both in the sauce and to adhere the panko to the salmon.
Photography by Jeff Coulson
Quick Salmon Kedgeree
This traditional British dish delivers a tasty curry flavour, plus healthful kale and salmon. The best part? You can make this filling dinner in about 30 minutes.
Photography by Jeff Coulson
Smoked Salmon Pizza With Baby Kale Salad
What better way to enjoy creamy smoked salmon than layered on pizza? Store-bought dough means this pie is ready in less than 30 minutes.
Photography by Jeff Coulson
Looking for more spring flavours? Try our succulent spring dishes.
What’s more Canadian than a piece of salmon smothered in a sticky maple glaze and infused with a smoky cedar flavour?
Photography by Jeff Coulson
Crispy Salmon on Braised Vegetables and Spinach Mash
This crispy salmon dish is perfect for a dinner party. The keys to its crispy skin is to use a nonstick pan and be patient. And don’t turn the fish too early! You want to cook it 90 percent on the skin side.
Photography by Ryan Brook
Seared Salmon and Swiss Chard With Mustard Vinaigrette
Boost the flavour of your freshly seared salmon with a tangy mustard vinaigrette. Plate it on a bed of Swiss chard or your favourite spring greens.
Photography by Jeff Coulson
Miso Salmon
Get grilling with this umami-flavoured Miso Salmon recipe. It’s a summertime classic you’ll come back to all season.
Photography by Jeff Coulson
Herbed Salmon With Kale and Fennel Salad
One of the best things about this salmon dish is it takes only 15 minutes to make. Perfect for when you’re expecting guests and don’t want to spend all day in the kitchen.
Photography by Jeff Coulson
Hot-Smoked Salmon
This recipes takes hours to make, but you’ll know it’s worthwhile once you taste the delicate smoky flavour. Follow the instructions on your grill’s smoking pan or insert, if you have one, or use a foil packet to hold the wood chips instead.
Photography by Jeff Coulson
Panko-Crusted Salmon With Curried Yogurt Sauce
Elevate your salmon with a crunchy layer of bread crumbs and a sweet curried yogurt sauce. Yogurt plays a big part in this dish, both in the sauce and to adhere the panko to the salmon.
Photography by Jeff Coulson
Quick Salmon Kedgeree
This traditional British dish delivers a tasty curry flavour, plus healthful kale and salmon. The best part? You can make this filling dinner in about 30 minutes.
Photography by Jeff Coulson
Smoked Salmon Pizza With Baby Kale Salad
What better way to enjoy creamy smoked salmon than layered on pizza? Store-bought dough means this pie is ready in less than 30 minutes.
Photography by Jeff Coulson
Looking for more spring flavours? Try our succulent spring dishes.
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