- Credits : Canadian Living Magazine: December 2022
Ingredients
Method
In food processor, pulse 1 cup unsweetened shredded coconut, 1/3 cup ground almonds and 1/4 cup maple syrup until mixture forms a paste. Using hands, shape mixture by 1 tbsp into balls. Place 1/4 cup unsweetened shredded coconut on plate. Roll balls in shredded coconut, coating well. (Make-ahead: Can be refrigerated in airtight container for up to 1 week.)
Author note(s):
Makes 11 snowballs
Nutritional facts PER SNOWBALL
- Calories 80
- Total fat 4 g
- Saturated fat 3 g
- Cholesterol 0 mg
- Sodium 30 mg
- Total carbohydrate 10 g
- Fibre 1 g
- Sugars 8 g
- Protein 1 g
- Iron 0.3 mg