Food
The best summer beverage: perfect cold-brewed iced tea
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Food
The best summer beverage: perfect cold-brewed iced tea
I'm picky about tea. I love it
and it's so good for you, but I'm picky. I'm basically a tea diva.
Things I DON'T like to happen to my tea:
[/caption] I use the same proportion of tea to water as I would for a nice strong cup of hot tea --
about 1 heaping teaspoon of tea leaves to 1 cup water. I cold-brew at room temperature, as fridge space is always a premium, both at home and in the Test Kitchen! [caption id="attachment_2276" align="aligncenter" width="400" caption="Perfectly brewed tea."]
[/caption] Once the tea has steeped, remove the bags or filters, then sweeten with honey, if desired. You can also add lemon or orange slices, or just plop in some ice and drink it straight up. [caption id="attachment_2278" align="aligncenter" width="400" caption="Crystal clear, totally un-bitter, delicious straight-up tea!"]
[/caption] So come clean...
are you a tea-va, too? Please don't let me be the only one.
- the tea bag is left in for 3 nanoseconds too long
- the already steeped tea has sat for any length of time
- the water was too hot
- the water wasn't hot enough
- the tea is too sweet
- too much milk
- milk is too cold
- etc. etc. etc.!!!
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
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