Whether you're cheering on your favourite team or crushing the competition at family games night, make sure this irresistible party mix is on the snack menu.
- Prep time 10 minutes
- Total time 1 hour & 15 minutes
Ingredients
Method
Position racks in top and bottom thirds of oven. Preheat to 250°F. Line 2 baking sheets with parchment paper.
In large bowl, stir together toasted oat cereal, wheat squares cereal, pretzels and nuts.
In microwaveable bowl, combine butter, brown sugar, Worcestershire sauce, chili powder, salt and cayenne pepper (if using). Microwave on high, stirring halfway through, until butter is melted and sugar is dissolved, about 1 minute.
Drizzle butter mixture over cereal mixture, stirring constantly; toss to coat. Divide among prepared pans; arrange in single layer.
Bake, stirring every 15 minutes and switching pans halfway through, until dry and crispy, about 1 hour. Let cool on pans for 10 minutes. Stir in corn chips.
Test Kitchen Make-Ahead: Store in an airtight container for up to a week.
Makes 14 cups.
Nutritional facts PER 1 CUP: about
- Fibre 4 g
- Sodium 740 mg
- Sugars 7 g
- Protein 7 g
- Calories 344
- Total fat 22 g
- Potassium 211 mg
- Cholesterol 17 mg
- Saturated fat 6 g
- Total carbohydrate 33 g
%RDI
- Iron 22
- Folate 12
- Calcium 4
- Vitamin A 8
- Vitamin C 1
