Our foolproof 5-ingredient roasted garlic dip couldn't be simpler to make. Serve it with your favourite vegetables, or alongside festive Christmas Tree Veggie Tray.
- Portion size 4 servings
- Credits : Canadian Living Magazine: December 2013
Ingredients
Method
Trim top off garlic to expose cloves. Wrap tightly in foil; roast in 375 F (190 C) oven until tender and golden, about 50 minutes.Unwrap; let cool completely, about 30 minutes.
Squeeze garlic cloves into bowl of food processor; add mayonnaise, sour cream, mustard and pepper. Pur?e until smooth.
Nutritional facts per 1 TBSP: about
- Fibre trace
- Sodium 56 mg
- Sugars 1 g
- Protein 1 g
- Calories 30.0
- Total fat 2 g
- Potassium 27 mg
- Cholesterol 3 mg
- Saturated fat 1 g
- Total carbohydrate 2 g
%RDI
- Iron 1.0
- Calcium 2.0
- Vitamin A 1.0
