Oatmeal and raisin are a toothsome twosome. If you like, replace rum-and-raisin ice cream with the caramel flavours of pralines-and-cream ice cream or Dulce de Leche ice cream.
If ice cream says summer, then homemade ice cream screams delicious – and this one doesn't even need the help of an ice-cream machine. Make either the gooey caramel or rich chocolate sauce to pour over top. Then choose toppings from bowls of crushed nut brittle, fresh fruit and candy sprinkles to lavish over top – and create the ultimate hot-weather treat.
Is there anything as enticing in the summer as homemade ice cream? Here’s how to create your own frozen delight without an ice cream maker.
Fudge ice cream and mini chocolate chips pack a chocoholic punch, while vanilla ice cream and mini coloured candies appeal to the young at heart.
Everyone loves ice cream pie. You can also use other favourite flavours of ice cream, such as strawberry, coffee and raspberry ripple.
No matter how tasty commercial ice cream is, it will never replace real homemade summer-fruit ice cream melting in your mouth. Peach, plum, raspberry or strawberry — it's not hard to make, either in one of the newfangled ice-cream machines or just in a cake pan, blender and your fridge.
For the tastiest game around, get the kids to churn a can of ice cream inside another ice-filled can by gently kicking and rolling it around. Vanilla beans give the ice cream a real depth of flavour, and the minuscule seeds are attractive.
This ice pop uses natural peanut butter and real fruit for a healthy and deliciously icy spin on the sandwich.
You don't need an ice-cream machine to make this rich and creamy soother.
