Quick Cucumber Pickles
Nov 1, 2007
This is a simple, palate-cleansing little dish that comes together in minutes.
Buying whole chickens and then cutting them into pieces is very economical.
For crispier chicken skins, place the roasted legs on a single baking sheet and broil for a couple of minutes.
The bold flavours of Japanese togarashi, ginger and miso add a trendy twist to the beloved burger.
