Greek Market Meatballs with Cumin and Pepper

The Greek Market in Winnipeg offers customers Greek products, in-house Greek food and cooking classes. The food is sold cold for reheating at home. Among the many favourites - including stuffed vegetables, cheese pie, and chicken breast stuffed with red peppers and olives - are these cumin-flavoured meatballs called sousoukakia.

Cumin Chicken Breasts

Serve with a side of Couscous (see recipe link below) or brown rice.

Beet & Cumin Hummus

Orange Cumin Chicken

A citrus-based marinade enhances the flavour of grilled chicken. A pasta and sweet pepper salad and green beans are excellent side dishes.

Cumin Chickpea Soup

Lovers of hummus will really appreciate this mildly spiced sesame-flavoured soup.

Cumin Carrot Tofu Patties

Warm Chickpea and Wild Rice Salad with Honey Cumin Vinaigrette

As a Saskatchewan girl, I wanted to create a dish that made the most of our agricultural bounty. The shocking bit: this lovely entree is wheat-free! This recipe showcases Saskatchewan ingredients that may surprise you. For example, did you know that Saskatchewan is second only to India in chickpea production? Or that we produce more wild rice than any other province? The honey and cumin are farmed here too, and the tomatoes, chives, dill and arugula all come from my own garden. This dish is also lovely cold. Any heirloom tomato could replace the yellow ones, but if I can't get a good garden tomato for that hint of sweetness, I would tend to add dried sour cherries (also from Saskatchewan) as a winter variation. Omit the chevre, and you have a vegan dish. Of course, the perfect accompaniment to this warm salad is a slice of crusty bread made from, yes, you guessed it, wheat!

Spicy Garlic Cumin Flank Steak

A smoky and spicy marinade brings out the best in lean flank steak. To make supper come together even faster, marinate the steak up to 8 hours ahead—just don't add the salt until you're ready to grill, as it will dry out the beef. Our fresh Heirloom Tomato Salad is the perfect side for this spicy dish.

Roasted Carrots with Honey & Cumin

Chickpea Salad with Lemon Cumin Vinaigrette