This bright salad tastes as good as it looks. Use shelled edamame (Japanese green soy beans), which can be found in your grocer's freezer section, to make this salad in just five minutes.
- Portion size 4 servings
- Credits : Canadian Living Magazine
Ingredients
Method
In bowl, whisk together soy sauce, sesame oil, honey and garlic until blended.
Stir in edamame, red pepper and corn.
Nutritional facts Per serving: about
- Fibre 2 g
- Sodium 92 mg
- Sugars 4 g
- Protein 4 g
- Calories 78.0
- Total fat 3 g
- Potassium 272 mg
- Cholesterol 0 mg
- Total carbohydrate 11 g
%RDI
- Iron 6.0
- Folate 47.0
- Calcium 2.0
- Vitamin A 12.0
- Vitamin C 125.0
