Make cupcakes and baked desserts special with this chocolate icing recipe that you can whip up in seconds. This super easy frosting is sure to satisfy your chocolate icing craving!
- Portion size 250 servings
- Credits : Canadian Living Magazine: February 2009
Ingredients
Method
In bowl, beat sugar with butter; beat in chocolate, hot water and vanilla until smooth and fluffy.Nutritional facts Per 1 tbsp (15 mL) : about
- Sodium 21 mg
- Protein trace
- Calories 64.0
- Total fat 4 g
- Cholesterol 8 mg
- Saturated fat 2 g
- Total carbohydrate 8 g
%RDI
- Iron 1.0
- Vitamin A 3.0